Good evening my friends and followers,
A few notifications about this week: I got a late start due to an unexpected emergency (who expects and emergency?) and am now catching up. The truck won't be serving a la carte until Sunday due to some routine repairs being made. Thursday I am the captain of 1.5 courses at The Chef's Affaire, which is a fundraiser for the Idaho Food Bank. I have no idea if there are tickets still available but hey, it's worth a shot.
What I am making: Manchego Veloute with Double XL Farms Pork Trotter Croquette, Arugula and Fennel Gelee for the first course. Then I am making the intermezzo which is a Pomegranate and Koenig Huckleberry Vodka "Flavor Ice".
Sunday 9/25: Dog Days of Summer at Sawtooth Wineries.
Monday 9/26: Truck is down for maintenance.
Tuesday 9/27: Emergency Day.
Wednesday 9/28: Working on a very exciting potential opportunity.
Thursday 9/29: Chef's Affaire at Boise Center on the Grove.
Friday 9/30: Got a private catering. Miss the Streatery? Book us for your next event or party!
Saturday 10/1: Truck is down for the day to finish up maintenance.
Sunday 10/2: We are a concessionaire at the Children's School Fall Carnival in the North End.